#Lebanon #Taanayel #Arcenciel #LebanonTourism #Nature #تعنايل #Recycling #Lakeoftaanayel #MadeinLebanon #لبنان .
Arcenciel at Domaine de Taanayel: Experience Change in the Bekaa, Tourism & Recycling
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Domaine de Taanayel by Arcenciel: Get Closer to Nature, Taste Natural Products and Relax
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In 2009 the Domaine de Taanayel and arcenciel signed a long term partnership deal of which the mission is to enhance the environment for social work services. The objective is to make the Domaine an agricultural center and a main tourist attraction with innovative activities.
Under this context, at Taanayel, one form of participation in sustainable development is articulated at the Ecolodge and the Khan which are coupled in the field, where discovery and awareness activities are organized for everyone.
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arcenciel defines and develops its touristic activity according to three main criteria:
The promotion of responsible tourism through sustainable tourism activities that meet the region’s host specificities.
Improving the socio-economic situation in the peripheral regions of Lebanon
The protection and development of the natural and cultural heritage of Lebanon
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“Lebnen A7la Balad Bel 3alam” and I’ve been trying to prove it since 2012. I’m Anthony Rahayel, passionate Lebanese, dental surgeon by profession, professional photographer, advocate of great food, blogger, YouTuber, influencer, marketing expert and TV presenter; having one and single aim, that is to show Lebanese and the world, “The Lebanon as not seen on TV”. I have founded Lebanon’s street food market “Souk el Akel” and won the award of “World Street Food Blogger of 2019”.
Since 2012 I’ve had only one goal – To uncover the real face of Lebanon, not the one that makes headlines on international television shows, but the real, the amazing, traditional and authentic Lebanon. It is that Lebanon I seek to broadcast far and wide. A Lebanon full of life, passion and vitality, full of people who are producing the most wonderful dishes, meals, desserts and much, much more.
NoGarlicNoOnions with its food blog (5,000 articles to date), Youtube channel (130,000 subscribers), Instagram account (150,000 followers), google maps (600 million views) and Facebook page (95,000 followers) aims to discover the heroes behind this marvelous country, spread happiness and revive “Paris of the Middle East”.
With every day that goes by and every discovery made and every new venture developed, the aim is one. My aim is to keep people connected to each other and to their roots, to make everyone enjoy, smile when they taste something good and unique, to discover the endless food artisans available across the country... creating a positive and rich environment that allows us all to embrace what we have and embrace life.
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You are watching another video by #NoGarlicNoOnions #AnthonyRahayel
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